John Egertons Ham Pâté On Beaten Biscuits Recipe

John Egerton's Ham Pâté On Beaten Biscuits Recipe

John Egerton's Ham Pâté On Beaten Biscuits Recipe

By Food Republic
1 hour

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Details
  • Servings:   10
  • Calories:   754
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   73g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   44g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 7 cups all purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 5 tablespoons sugar
  • 1 cup lard (use bacon fat)
  • 1 1/2 cups half and half
  • 1/4 - 1/2 cup cream
  • 1 cup country ham scraps
  • 1/2 - 1 cup mayonnaise
Instructions

John Egerton's Ham Pâté On Beaten Biscuits Recipe serves 10 original recipe by Food Republic.

View original preparation instructions

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