Broccoli Parmesan Soup recipes

Broccoli & Parmesan Soup recipes

Broccoli & Parmesan Soup recipes

By The Stone Soup
20 minutes

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Details
  • Servings:   2
  • Calories:   255
  • Protein:   22g
  •  
  • Fiber:   16g
  • Sugar:   11g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
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Ingredients
  • 2 heads broccoli, chopped including tender stalks
  • 1 small piece of parmesan rind, optional, + shaved parmesan to serve
  • 1 tablespoon soy sauce
  • 1 tablespoon lemon juice
Instructions

Broccoli & Parmesan Soup recipes serves 2 original recipe by The Stone Soup.

View original preparation instructions

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