Vegan Palak Paneer

Name: Vegan Palak Paneer
Ingredients: 400 grams firm tofu; 1 tablespoon nutritional yeast; 1 tablespoon lemon juice; 1 teaspoons salt; 250 grams spinach; 1 tablespoon coconut oil; 1/2 teaspoon cumin seeds; 1 bay leaf; 12 grams garlic ((2 large cloves)); 12 grams ginger (( 1/4-inch piece )); 170 grams onion ((finely chopped 1 small )); 140 grams tomato ((chopped ~1 small )); 1/4 teaspoon ground turmeric; 1/2 teaspoon salt; 1/4 teaspoon garam masala; 1/4 teaspoon cayenne pepper ((optional)); 1/3 cup coconut cream ((see note below))