Ingredients
- 1 tablespoon canola or avocado oil
- 2 medium onions, finely chopped
- 6 cloves garlic, chopped
- 1 1-inch knob fresh ginger, finely chopped (1 tablespoon)
- 1 11-ounce can condensed tomato soup
- 12 ounces boneless, skinless chicken breast, cut into bite-size pieces
- 1 tablespoon curry powder
- 1 tablespoon garam masala
- ¼ cup heavy cream
- Finely chopped fresh cilantro for garnish
- 2 cups cooked brown basmati rice
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