Lemon Delicious Pudding
Ingredients
- 40 g butter, melted
- ¾ cup (165g) caster (superfine) sugar
- 1 teaspoon finely grated lemon rind
- 2 eggs, separated
- 2 tablespoons plain (all-purpose) flour
- ½ teaspoon baking powder
- ⅓ cup (80ml) lemon juice
- 1 cup (250ml) milk
- pouring (single) cream, to serve
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