Broccoli and Chicken Pasta

Broccoli and Chicken Pasta

Broccoli and Chicken Pasta


30 minutes

Details
  • Servings:   4
  • Calories:   170
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 cooked chicken breast
  • 1 small shallot, chopped
  • 20 cherry tomatoes, sliced in half length wise
  • 1 cup to 2 chopped fresh broccoli
  • 3 tbsp EVOO
  • 1/3 cup white wine, I used Riesling Vidal
  • 1 salt and pepper to taste
  • 1 Enough cooked pasta, of your choice, for 4 servings, cooked to your liking
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