Barley Risotto

Barley "Risotto"

Barley Risotto

By soscuisine.com
Serves 2

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Details
  • Servings:   2
  • Calories:   197
  • Protein:   7g
  •  
  • Fiber:   9g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1/2 shallots
  • 1 tsp olive oil
  • 1/2 cup pearl barley
  • 1 cup vegetable broth
  • 1/3 cup water
  • 1 pinch salt
  • ground pepper to taste
Instructions

Barley "Risotto" serves 2 original recipe by soscuisine.com.

View original preparation instructions

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