The Family Waffle

Ingredients

• 1 1/2 cups gluten-free flour blend or all-purpose flour (see Cook's Note)
• 3 tablespoons cooked quinoa, cooled (see Cook's Note)
• 2 tablespoons chia seeds
• 2 teaspoons unrefined cane sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon fine sea salt
• 1 1/2 cups unsweetened almond milk (see Cook's Note)
• 1/2 cup vegetable oil, plus more for the waffle iron
• 2 large eggs, lightly beaten
• 1 teaspoon pure vanilla extract
• Plain Greek yogurt, optional, and fresh berries (or any fruit), for serving
• 4 fried eggs, for serving, optional
• Pure maple syrup, for serving

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