Garlic Feta Mashed Potatoes
Ingredients
- 4 lb. russet potatoes, peeled, cut into 1" cubes
- Kosher salt
- 3/4 c. whole milk
- 1/2 c. (1 stick) unsalted butter, plus more for topping
- 4 cloves garlic, smashed, peeled
- Freshly ground black pepper
- 7 oz. feta, crumbled (about 1 1/4 c.), divided
- 2 tbsp. finely chopped fresh parsley
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