Gluten Free Greek Halva Recipe
Ingredients
- ½ cup (1 stick) unsalted butter
- 1 ½ cups Cream of Rice
- 3 heaping tablespoons Spanish pine nuts or blanched and shredded almonds (optional)
- 1 ½ cups sugar
- 2 teaspoons ground cinnamon plus ½ teaspoon, for garnish
- ¼ teaspoon cloves, ground
- ¼ teaspoon salt (none if using salted butter)
- 2 cups boiling water
- ½ cup chopped pistachios, for garnish
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