pickled okra recipe

pickled okra recipe

pickled okra recipe

By storyofakitchen.com
Serves 2

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Details
  • Servings:   2
  • Calories:   195
  • Protein:   6g
  •  
  • Fiber:   11g
  • Sugar:   23g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • middle eastern
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Ingredients
  • * 10 ounce raw okra, washed
  • * 1 tablespoon salt
  • * 3 tablespoon sugar
  • * 2/3 cup apple cider vinegar
  • * 2/3 cup water
  • * 1 teaspoon dried lavender
  • * 10-15 peppercorn
  • * 1-2 dried anise wheel
  • * 2 tablespoon whole coriander
  • * 2 teaspoon mustard seed
  • * 2 teaspoon dried fennel seed
  • * lemon slice, optional
  • * 1 quart glass jar to pickle okra and store in fridge
Instructions

pickled okra recipe serves 2 original recipe by storyofakitchen.com.

View original preparation instructions

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