Pan Fried Okra with Bacon

Pan Fried Okra with Bacon

Pan Fried Okra with Bacon


20 minutes

Details
  • Servings:   4
  • Calories:   184
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1-quart of cut Okra (cut into bite size pieces)
  • 4 -6 slices of Bacon cut into 1 in. pieces
  • 1/2 c. Chopped Onion
  • Sea Salt (to taste)
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