Nigella Spanish Omelette Recipe

Nigella Spanish Omelette Recipe

Nigella Spanish Omelette Recipe

By nigellarecipes.co.uk
30 minutes

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Details
  • Servings:   2
  • Calories:   775
  • Protein:   18g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   65g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • mediterranean
Comments
Ingredients
  • 120 ml olive oil
  • 225 g potatoes, thinly sliced
  • Salt and pepper, to taste
  • 1 large onion, thinly sliced
  • 4 large eggs
  • 2 medium tomatoes, peeled, seeded, and coarsely chopped (optional)
  • 2 green onions, chopped (optional)
Instructions

Nigella Spanish Omelette Recipe serves 2 original recipe by nigellarecipes.co.uk.

View original preparation instructions

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