Alaska roll sushi Recipe

Alaska roll sushi Recipe

Alaska roll sushi Recipe


26 minutes

Details
  • Servings:   6
  • Calories:   266
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 cup sushi rice
  • 1 1/4 cups water
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 4 sheets of nori seaweed
  • 8 ounces of fresh salmon (sliced into thin strips)
  • 1 avocado (peeled and sliced into thin strips)
  • 1/2 cucumber (peeled and sliced into thin strips)
  • Soy sauce (wasabi, and pickled ginger for serving)
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