Spaghetti served with scrambled eggs

Spaghetti served with scrambled eggs

Spaghetti served with scrambled eggs

By Cookpad Spain
Serves 3

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Details
  • Servings:   3
  • Calories:   403
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 250 g spaghetti
  • 3 eggs
  • 2 medium size tomatoes chopped
  • 1 onion
  • Corrinder for garnishing
Instructions

Spaghetti served with scrambled eggs serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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