Grilled Pineapple Pork Chops with Pineapple Salsa

Ingredients

• 1/2 cup light rum
• 1/4 cup soy sauce
• 1/4 cup pineapple juice (juice from canned pineapple slices below)
• 2 tablespoons lemon juice
• 1 teaspoon whole grain Dijon mustard
• 1 tablespoon molasses
• 2 teaspoons fresh grated ginger
• 2 cloves garlic (minced)
• 1/2 teaspoon pepper
• 4 center-cut pork rib chops or bone-in loin chops (about 1-inch thick)
• Olive oil (for brushing)
• 1 20- oz can pineapple slices
• 2 tablespoons avocado oil or olive oil (plus more for brushing)
• Kosher salt and freshly ground black pepper
• 3/4 cup finely chopped grilled pineapple (from above)
• 1/3 cup minced red onion
• 1 jalapeno (minced)
• 1 tablespoon chopped cilantro leaves
• 1 teaspoon honey
• 1/2 teaspoon kosher salt
• Freshly ground black pepper

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