Grilled pork chops with almond croquettes

Name: Grilled pork chops with almond croquettes
Ingredients: 2 pork loin chops, about 2cm/¾in thick; 1 apple, cored and cut into wedges; salt; 1 free-range egg yolk; 1 tsp English mustard; 2 tsp clear honey; 2 tbsp cider vinegar; 150ml/5fl oz vegetable or sunflower oil; 1 banana shallot, finely chopped; 1 garlic clove, finely chopped; 1 tbsp finely chopped flatleaf parsley; 1 tbsp finely chopped mint; 1 tbsp finely chopped basil; 1 tbsp finely chopped thyme; salt and freshly ground black pepper; 500g/1lb 2oz mashed potatoes; 50g/1¾oz plain flour; 1 free-range egg, beaten; 75g/3oz flaked almonds; 1 head Little Gem lettuce, roughly chopped; 2 handfuls lamb’s lettuce