Ingredients
- 1 (28-ounce) bag frozen French fries
- 4 tbsp. butter
- 1 carrot, diced
- 1 celery stalk, diced
- 1/2 large onion, diced
- 2 garlic cloves, minced
- 2 tsp. fresh thyme, chopped
- 3 tbsp. all-purpose flour
- 1 1/2 c. low-sodium chicken broth
- 1/4 c. heavy cream
- 1 1/4 c. shredded rotisserie chicken
- 1 1/4 c. frozen peas
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