Pickled Watermelon Rind

Pickled Watermelon Rind

Pickled Watermelon Rind


Serves 22

Details
  • Servings:   22
  • Calories:   64
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   15g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 4 pounds watermelon
  • 1 serrano chile, thinly sliced, seeds removed if desired
  • 1 1" piece peeled ginger, thinly sliced
  • 2 star anise pods
  • 4 teaspoons kosher salt
  • 1 teaspoon black peppercorns
  • 1 cup sugar
  • 1 cup unseasoned rice vinegar
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