Grilled Artichokes with Lemon Basil Vinaigrette

Grilled Artichokes with Lemon Basil Vinaigrette

Grilled Artichokes with Lemon Basil Vinaigrette

By What's Gaby Cooking?
50 minutes

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Details
  • Servings:   6
  • Calories:   219
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3-4 large artichokes
  • 1 shallot, roughly chopped
  • 2 cups tightly packed fresh basil leaves, stems removed
  • 1 clove garlic
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon kosher salt
  • 1 lemon, juiced
Instructions

Grilled Artichokes with Lemon Basil Vinaigrette serves 6 original recipe by What's Gaby Cooking?.

View original preparation instructions

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