Grilled Tex Mex Pork Chops
Ingredients
- 3 tablespoons canola oil, divided
- 1 tablespoon chopped garlic
- 2 teaspoons chile powder
- 1/2 teaspoon crushed red pepper flakes
- Kosher salt and freshly ground black pepper
- 1 (15-ounce) can chopped tomatoes
- 1 1/2 pounds bone-in, end cut pork chops (about 5)
- 1 head green cabbage
- 2 tablespoons apple cider vinegar
- 2 teaspoons brown sugar
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