Mediterranean tofu clusters
Ingredients
- 200g/7oz medium-firm tofu
- 8 green or black olives, chopped
- 3 sun-dried tomatoes, chopped
- 1 tsp dried oregano
- 50g/1¾oz mixed seeds
- 50g/1¾oz vegan cheddar, grated (see tip)
- 2–3 tsp cornflour
- 1 tbsp olive oil
- salt and freshly ground black pepper
- 100g/3½oz mixed leaf salad
- ½ cucumber, chopped
- 8 cherry tomatoes, halved
- 2 tbsp balsamic glaze
Organization Tags
Tags easily organize your Recipe Library
Comments