Omelet with Spinach

Omelet with Spinach

Omelet with Spinach

By eatsmarter.com
15 minutes

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Details
  • Servings:   2
  • Calories:   295
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • american
Comments
Ingredients
  • 1 Fennel bulb (about 250 grams)
  • 1 ½ tablespoons Corn oil
  • Salt
  • 5 ounces Spinach (frozen)
  • 4 Eggs
  • 1 Carrot (about 100 grams)
  • Pepper
  • 1 ounce Sprouts (such as radish sprouts)
Instructions

Omelet with Spinach serves 2 original recipe by eatsmarter.com.

View original preparation instructions

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