Berry Apricot Salsa

Berry-Apricot Salsa

Berry-Apricot Salsa

By Vegetarian Times
Serves 1

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Details
  • Servings:   1
  • Calories:   433
  • Protein:   7g
  •  
  • Fiber:   20g
  • Sugar:   79g
  • Carb Total:   87g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Comments
Ingredients
  • 1 cup raspberries, divided
  • 2 Tbs. apricot preserves
  • 1 cup diced fresh apricots, nectarines, or peaches
  • 1 cup fresh blackberries
  • 3 Tbs. chopped candied ginger
Instructions

Berry-Apricot Salsa serves 1 original recipe by Vegetarian Times.

View original preparation instructions

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