Barley and Mushrooms with Balsamic Vinegar

Barley and Mushrooms with Balsamic Vinegar

Barley and Mushrooms with Balsamic Vinegar


55 minutes

Details
  • Servings:   4
  • Calories:   315
  • Protein:   12g
  •  
  • Fiber:   11g
  • Sugar:   7g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 cups water
  • 1 cup barley
  • 3 tablespoons olive oil
  • 1/2 cup diced red onion
  • 2 cloves garlic, minced
  • 2 (12 ounce) packages sliced baby bella mushrooms
  • 1 pinch salt
  • 1/4 cup balsamic vinegar
  • 1 tablespoon water
  • 1 teaspoon dried thyme
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