Christmas Croissant Breakfast Casserole
Ingredients
- 1 red bell pepper
- 1 large poblano pepper
- 8 oz mushrooms, chopped
- 2 Tbs unsalted butter
- 3-4 large croissants, roughly chopped
- ¼ cup green onion
- 2 Tbs flat-leaf parsley
- 1 cup shredded white cheddar cheese
- ½ cup shredded Swiss cheese
- ¼ cup shredded parmesan
- 5 eggs, lightly beaten
- 1 cup cream
- 1 cup milk
- 1 tsp kosher salt
- couple pinches fresh cracked pepper
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