Watermelon Gazpacho

Name: Watermelon Gazpacho
Ingredients: 1/2 medium red onion, chopped; 1 red bell pepper, seeded and diced; 1 cucumber, seeded, peeled and diced, plus extra for garnish; 1 jalapeño pepper, seeded and roughly chopped; 1 cup fresh tomatoes, chopped, plus extra for garnish; 2 to 3 tablespoons fresh mint, plus extra for garnish; 6 cups seedless watermelon, chopped, plus extra for garnish; 3 to 4 tablespoons red wine or sherry vinegar; 1/4 cup extra virgin olive oil; Sea salt; 8-ounce package Sister Schubert’sⓇ Shareable Bread