Hash Brown Quiche
Ingredients
- 3 cups about 260 grams shredded frozen hash browns, thawed, room temperature
- 4 tbs. unsalted butter (melted)
- 3 eggs (whisked)
- 1 cup half-and-half
- 1 cup diced (cooked ham)
- 3 green onions (diced, plus more for garnish)
- ¾ cup shredded mild cheddar cheese
- ¼ tsp. freshly ground black pepper
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