Chilled Raspberry Souffle Recipe

Chilled Raspberry Souffle Recipe

Chilled Raspberry Souffle Recipe


40 minutes

Details
  • Servings:   12
  • Calories:   154
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 300g (10oz) raspberries, plus a few to decorate
  • juice 2 lemons
  • 4 eggs, separated150g (5oz) caster sugar
  • 5 level tsp powdered gelatine
  • 1 x 284ml carton double cream
  • 150ml (1¼pt) whipping cream, for piping rosette
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