Vegetarian Sushi Rolls

Vegetarian Sushi Rolls

Vegetarian Sushi Rolls

By eatsmarter.com
35 minutes

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Details
  • Servings:   12
  • Calories:   116
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 tablespoons Sesame seeds
  • 1 piece Cucumber About 10 cm (approximately 4 inches)
  • ¼ ripe Avocado
  • 1 Carrot
  • 2 Scallions
  • 2 tablespoons Sprouts (if desired)
  • 1 teaspoon Lemon juice
  • 250 grams Sushi rice
  • 1 tablespoon Wasabi
  • 2 toasted Nori sheets
  • 2 tablespoons black Sesame seeds
Instructions

Vegetarian Sushi Rolls serves 12 original recipe by eatsmarter.com.

View original preparation instructions

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