Dal Shorba recipes

Dal Shorba recipes

Dal Shorba recipes

By Goop
50 minutes

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Details
  • Servings:   4
  • Calories:   218
  • Protein:   11g
  •  
  • Fiber:   7g
  • Sugar:   2g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • ¾ cup red lentils
  • 1/3 teaspoon ground turmeric
  • 20 cilantro stems
  • 2 cups water
  • salt
  • pepper
  • 2 tablespoons finely chopped ginger
  • 2 tablespoons ghee
  • 1 teaspoon mustard seeds
  • 3 large garlic cloves, minced
  • 2 tablespoons chili powder
  • ground cumin
  • chopped cilantro
Instructions

Dal Shorba recipes serves 4 original recipe by Goop.

View original preparation instructions

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