Creamy Shrimp on Croissant
Ingredients
- 2 tbsp (30 mL) plain yogurt
- 2 tbsp (30 mL) mayonnaise
- 2 tbsp (30 mL) chili sauce
- 1 tbsp (15 mL) horseradish sauce
- Salt and Freshly ground black pepper to taste
- 1 cup (250 mL) northern shrimp
- 1 celery stalk chopped
- 3 green onions chopped
- Juice of 1/2 lemon
- 1/3 cup (80 mL) chopped marinated artichokes hearts
- 4 croissants cut in half lengthwise
- Lettuce leaves
- Canadian Canadian-Swiss cheese
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