Beef and Raisin Empanadas

Beef and Raisin Empanadas

Beef and Raisin Empanadas


1 hour 15 minutes

Details
  • Servings:   12
  • Calories:   279
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 0.5 teaspoon cinnamon
  • 1 cup raisins
  • 0.25 cup green olives, chopped
  • 2 tablespoons tomato paste
  • to taste salt and pepper
  • 2 tablespoons olive oil
  • 2 cups all-purpose flour
  • 0.5 teaspoon salt (for dough)
  • 0.25 cup cold butter, cubed
  • 0.5 cup cold water
  • 1 egg for egg wash
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