Ingredients
- 250 gms paneer
- 200 gms mushrooms
- 1 tbsp ginger garlic paste
- 1 tbsp maida/All-purpose Flour
- 1 tbsp cornflour
- 1 tbsp kashmiri red chilli powder
- 1 tbsp chilli sauce
- 1 tbsp tomato sauce
- 2 tbsp schezwan sauce
- as needed Oil for frying
- 1 tbsp mustard seeds
- 2 tsp curry leaves
- 2 green chillies slits
- 1 tbsp red chilli sauce
- 1 tbsp soya sauce
- 1 tbsp corn flour slurry
Personal Notes
Organization Tags
Comments