Baked Plantain Chips recipes
Ingredients
- 2 green plantains
- 3 teaspoons ghee, melted (This is the ghee I always use!)
- 2 teaspoons sea salt
- 3/4 cup avocado oil
- 2 egg yolks, at room temperature
- 1 teaspoon lemon juice
- 2 tablespoons Dijon mustard, at room temperature
- 1 teaspoon white vinegar
- 1/4 teaspoon sea salt
- 1/2 teaspoon ground cinnamon
- 2 tablespoons pure maple syrup
- 1 tablespoon coconut sugar
- 1/2 cup bacon, diced in small pieces
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