Dragon Roll Sushi Recipe

Dragon Roll Sushi Recipe

Dragon Roll Sushi Recipe


20 minutes

Details
  • Servings:   1
  • Calories:   544
  • Protein:   9g
  •  
  • Fiber:   13g
  • Sugar:   2g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   38g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Ingredients
  • ½ sheet Nori Seaweed
  • ¾ cup Sushi Rice (cooked)
  • 1 Tablespoon Japanese Mayonnaise
  • 1-2 slice Cucumber (cut lengthwise)
  • 2 piece Shrimp (medium, cooked)
  • 3 slice Avocado
  • ½ Avocado
  • Tobiko Fish Roe (optional)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library