Carrot and Cucumber Sushi Rolls

Carrot and Cucumber Sushi Rolls

Carrot and Cucumber Sushi Rolls


20 minutes

Details
  • Servings:   4
  • Calories:   290
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Ingredients
  • 500 ml water
  • 250 g sushi rice
  • 60 ml rice vinegar
  • 30 g sugar
  • 5 g salt
  • 4 sheets nori
  • 1 medium cucumber, julianned
  • 2 small carrots, julianned
  • soy sauce
  • gari (pickled ginger)
  • wasabi paste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library