Japanese Tekka Maki Tuna Roll Sushi Recipe

Japanese Tekka Maki Tuna Roll Sushi Recipe

Japanese Tekka Maki Tuna Roll Sushi Recipe

By travelfoodatlas.com
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Calories:   719
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   153g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Comments
Ingredients
  • Cooked Japanese rice - 6 cups
  • Rice vinegar- 80 ml
  • Sugar - 2 tbsp
  • Salt - 3/2 tsp
  • Nori - 4 sheets
  • Sushi-grade tuna - 4 oz
  • Ready prepared sushi rice - 6 cups
  • Soy sauce (for serving)
  • Wasabi (for serving)
Instructions

Japanese Tekka Maki Tuna Roll Sushi Recipe serves 8 original recipe by travelfoodatlas.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments