Hoisin Ginger Noodles
Ingredients
- 12 ounces dried udon noodles or dried lo mein
- ¼ cup plus 2 tablespoons hoisin sauce
- 2 tablespoons chili-garlic sauce or Sirarcha (if prefer spicy flavor, increase to ¼ cup or 4 tablespoons)
- 2 tablespoons toasted sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon finely grated fresh ginger
- 3 scallions (thinly sliced)
- Chopped roasted unsalted peanuts (to serve)
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