Ingredients
- 8 ounces Italian sausage (casings removed)
- 1 large onion (finely chopped)
- 4 ounces button mushrooms (finely chopped)
- 4 cloves garlic (finely chopped)
- 2 1/2 tablespoons tomato paste
- 4 cups marinara sauce
- 1 pound ricotta
- 1/2 cup heavy cream
- 3/4 cup grated parmesan (Plus more for grating before serving)
- 1 pound ziti
- 1 pound fresh mozzarella (cut into bite sized pieces)
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