Ingredients
- 1 1/2 pounds orange-fleshed sweet potatoes
- 1/2 pound fresh cod
- 1/2 pound large shrimp
- 1/2 bay scallops
- 6 tablespoons unsalted butter, at room temperature
- 1 small onion, finely chopped
- 2 cups whole milk
- 2 bay leaves
- 2 fresh thyme sprigs
- Kosher or fine sea salt
- Freshly ground black pepper
- 2 tablespoons all-purpose flour
- 1/4 cup chopped fresh chives
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