Best Christmas Breakfast Ham and Cheese Croissant Casserole
Ingredients
- 4 large eggs, beaten
- 2/3 cup heavy cream
- ¾ cup milk
- 1-2 Tablespoons olive oil
- ½ cup chopped onion
- ½ cup chopped mushrooms
- ½ teaspoon chopped garlic
- 6 ounces ham, chopped
- ½ cup shredded cheddar cheese
- 1 cup shredded fontina cheese
- 4-5 sprigs thyme, stripped
- 3 croissant, cut into 2-inch cubes
- Salt and pepper, to taste
Instructions
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