Beef Empanadas recipes

Ingredients

• 1 1/2 cups all-purpose flour
• 1 tablespoon granulated sugar
• 1 1/2 tablespoons kosher salt
• 1/4 teaspoon cumin
• 2 tablespoons water
• 2 tablespoons white vinegar
• 1 large egg
• 3 tablespoons butter
• 1 whole spanish onion peeled and cut into chunks
• 1 whole red bell pepper seeded and cut into chunks
• 1 whole poblano pepper seeded and cut into chunks
• 4 cloves garlic peeled
• 1/4 cup fresh cilantro leaves
• 1 pound ground beef
• 1 teaspoon red adobo seasoning
• 1/2 teaspoon hickory smoked sea salt
• 1/2 teaspoon chili powder
• 1/2 teaspoon smoked paprika
• 1 pinch crushed red pepper
• 1 tablespoon tomato paste
• vegetable oil

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