Gazpacho Recipe
Ingredients
- 6 large ripe tomatoes
- 1 red pepper
- 1 yellow pepper
- 3 stalks celery
- 2 red onions
- 2 shallots
- 2 cucumbers
- 1/2 cup red wine vinegar
- 1/2 cup olive oil
- 1 1/2 cups v 8 vegetable juice
- 1/4 tsp cayenne pepper
- 1/2 cup chopped fresh dill
- salt & fresh ground pepper (to taste)
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