Breakfast Hash
Ingredients
- 3 1/2 Tbsp butter, (divided)
- 1 medium red bell pepper, (chopped (1 1/4 cups))
- 1/2 cup chopped yellow onion
- 1 (20 oz) pkg. refrigerated shredded hash brown potatoes
- 8 oz. chopped cooked ham*
- 6 large eggs, (lightly beaten to blend whites and yolks)
- Salt (and freshly ground black pepper, to taste)
- 3/4 cup shredded cheddar cheese
- 2 Tbsp chopped parsley
Organization Tags
Tags easily organize your Recipe Library
Comments