Chicken meatball in thai red curry sauce
Ingredients
- 500 gr mince chicken
- 3 tbsp chopped green onion
- 2 tbsp chopped coriander
- 2 tbsp bread crumbs
- 1 tsp mince garlic
- salt and pepper
- chicken powder
- 2 tbsp thai red curry paste
- 3 cloves garlic,minced
- 1/2 clove white onion
- 1 tsp dried thai herbs
- 1 can coconut milk (Aroy-D or Kara santan is the best)
- 100 gr baby corn, cut in half
- vegetable oil or canola oil
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