Ingredients
- 1 cup cilantro leaves
- 6 cloves garlic, coarsely chopped
- 1 jalapeño chile, chopped
- 1 Tbs. grated fresh ginger plus1/4 cup thinly sliced fresh ginger, divided
- 1 tsp. ground turmeric
- 1 tsp. vegetable or peanut oil
- 1 15-oz. can light coconut milk
- 2 Tbs. lime juice
- 1 6-oz. pkg. soba noodles
- 1 Tbs. low-sodium soy sauce
- 2 tsp. vegetable or peanut oil
- 3 cloves garlic, peeled and smashed
- 8 oz. curly kale, roughly chopped (4 cups)
- 1/4 cup chopped roasted peanuts, optional
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