Thai Style Tofu and Noodles
Ingredients
- 3 Tbs. fresh lime juice
- 3 Tbs. granulated sugar, or to taste
- 2 Tbs. low-sodium soy sauce
- 1/2 tsp. crushed red pepper, or to taste
- 1 Tbs. minced garlic
- 4 oz. dried soba noodles
- 1 Tbs. vegetable oil
- 1 red pepper, thinly sliced lengthwise
- 1 10.5-oz. pkg. Thai-seasoned baked tofu, cubed
- 1/4 cup fresh mint leaves
- 1 scallion, thinly sliced
- 1/2 cup chopped cilantro
- 1/2 cup unseasoned soy nuts for garnish
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