Tabbouleh Salad Recipe: Light Refreshing and Delicious
Ingredients
- ½ cup bulgur wheat
- 1 cup boiling water
- 2-3 cups finely chopped fresh parsley
- 2-3 tomatoes (diced)
- 1 cucumber (diced)
- ½ - 1 red onion (diced)
- ½ cup fresh mint leaves (finely chopped (optional))
- ⅓ cup extra-virgin olive oil
- 2 lemons (juice only)
- Salt and pepper (to taste)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments