Ingredients
- 3 tbsp olive oil
- 1 x yellow onion, chopped
- 1/3 cup peeled and finely chopped ginger root
- 3 x cloves garlic, minced
- 6 cup chicken stock
- 1 1/2 lb carrots, peeled and cut into 1/2 inch chunks
- Pinch curry powder (optional)
- Salt & ground pepper
- plain yogurt (optional)
- chives (optional)
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